Wednesday, July 8, 2009

Fun Food and Beverage Ideas

Looking for a popular menu item to add to your next Food and Beverage function or a new dish for a dinner party at your house? At a recent program in San Diego at the US Grant, the Fruit Fondue Station and Smashed Potato Bar were a HUGE hit! The fondue station was presented with pieces of fresh pineapple and strawberries on skewers. Guests could choose their dip of choice, either chocolate or crème anglaise. Those looking for a hearty side dish visited the Smashed Potato Bar. Guests helped themselves to a martini glass and filled it with mashed potatoes. The fun part was choosing your toppings. There were a bunch to choose from including bacon bits, blue cheese, mushrooms, sliced avocados, sour cream, tomatoes and wasabi. The guests loved these two food items due to their delicious taste and fun presentation. We highly recommended adding either one or both of these cost effective menu items to your next food and beverage function.

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